218円生ビールと絶品焼き鳥 居酒屋 「三代目」鳥メロ 岡山本町店

218円生ビールと絶品焼き鳥 居酒屋 「三代目」鳥メロ 岡山本町店

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TEL 086-212-0266

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    2. COUPON

    COUPON

    • [Great value all-you-can-drink]
      120 minutes 1,650 yen / 150 minutes 1,980 yen!

      • 提示条件
        When booking & ordering
      • 利用条件

        Includes appetizer! May be used by displaying the notice when ordering. Cannot be used in conjunction with other coupons or services. Shareholder discount coupons cannot be used. Last orders are taken 30 minutes before closing.

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    • Free all-you-can-eat edamame and fries when you book the Danran course or above

      • 提示条件
        When you first order
      • 利用条件

        Available Sunday through Thursday only! For two or more people / Okayama Honmachi store only / Cannot be used in conjunction with shareholder coupons or other coupons!

      詳細を見る
    • [Sunday-Thursday only] Unlimited all-you-can-drink for 2,300 yen (2,530 yen including tax)! Up to 6 hours and 30 minutes

      • 提示条件
        When booking & ordering
      • 利用条件

        Weekdays only / Cannot be used in conjunction with shareholder coupons, other coupons, or other coupons / Can be used after 8 PM on Fridays, Saturdays, and the day before holidays!

      詳細を見る
    • [Sunday-Thursday only] 30 minutes of all-you-can-drink extension when booking the Shu course or above

      • 提示条件
        When booking & ordering
      • 利用条件

        Cannot be used in conjunction with shareholder benefits tickets / Cannot be used in conjunction with other tickets or coupons / For two or more people / Not applicable on Fridays, Saturdays, or the day before holidays

      詳細を見る
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    218円生ビールと絶品焼き鳥 居酒屋 「三代目」鳥メロ 岡山本町店

    なまびーるとぜっぴんやきとり いざかや さんだいめ とりめろ おかやまほんまちてん

    • 住所
      岡山県岡山市北区本町10-26 本町Kビル2階
    • アクセス
      5 minutes walk from the east exit of Okayama station
    • 電話
      086-212-0266
    • 営業時間
      Monday to Thursday, Sunday, and holidays: 17:00 to 0:00 the next day Fridays, Saturdays, and the day before holidays: 17:00~1:00 the next day
    • 定休日
      *We will be closed on Monday, April 13th.

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